At the Holiday Bistro...

Chocolate Cupakes with White Truffle Frosting

  • 1 box devil's food cake mix
  • oil, water, eggs as directed on box
  • 1 cup white vanilla baking chips
  • 1 container vanilla frosting
  • Preheat oven to 350 degrees. Make and cool cake as directed on box.
  • In medium microwaveable bowl, microwave baking chips uncovered on High 45 seconds. Stir if necessary. Microwave in 15 second increments stirring after each until chips are melted. Cool 5 minutes. Stir in frosting until well blended. Frost immediately or pipe frosting on cupcakes.
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