At the Holiday Bistro...

Chocolate Cupakes with White Truffle Frosting

Cupcakes

• 1 box devil's food cake mix
• oil, water, eggs as directed on box

Frosting

• 1 cup white vanilla baking chips
• 1 container vanilla frosting

Instructions

• Preheat oven to 350 degrees. Make and cool cake as directed on box.
• In medium microwaveable bowl, microwave baking chips uncovered on High 45 seconds. Stir if necessary. Microwave in 15 second increments stirring after each until chips are melted. Cool 5 minutes. Stir in frosting until well blended. Frost immediately or pipe frosting on cupcakes.

Courtesy of http://www.bettycrocker.com/